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fapc.biz, fall/winter 2012

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Okla State Agency	Oklahoma State University
Okla Agency Code	'010'
Title	fapc.biz, fall/winter 2012
Authors	Robert M. Kerr Food & Agricultural Products Center.
Publication Date	2012
Publication type	Newsletter
Purpose	Leader. Innovator. Distinguished Alumnus. [Tommy Kramer]; Meeting the Market; Opportunities created by Food Safety; Raising the Bar [Reasor's grocery store]; Food & Fun; Healthy Choices; FAQs from the FAPC What is a cottage food operation?; What food products need a process authority letter? by Andrea Graves; Label letdowns; Sustainability Oilseed processing; Unexpected Bugs; The spill about ketchup; A Food Fairy Tale by David Moe; Validated & Verified accredited certification;
For all issues click	Z2100.6 F218
Digital Format	PDF Adobe Reader required
ODL electronic copy	Downloaded from agency website: http://fapc.okstate.edu/files/magazine/FAPC%20Magazine%20Fall-Winter%202012.pdf
Rights and Permissions	This Oklahoma State Government publication is provided for educational purposes under US copyright law. Other usage requires permission of copyright holders.
Language	English
Date created	2012-12-27
Date modified	2012-12-27

Title	fall_winter2012 1
Full text	fapc.biz The official magazine of the Robert M. Kerr Food & Agricultural Products Center, Oklahoma State University fall/winter 2012
Date created	2012-12-27
Date modified	2012-12-27

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